
Easter is the perfect time to gather with friends and family, celebrate the arrival of spring, and enjoy some festive drinks! Whether you’re hosting an Easter brunch, a backyard gathering, or an elegant dinner, these 12 Easter-themed cocktails will bring a splash of color, fun, and flavor to your party. From refreshing citrusy sips to indulgent chocolate creations, these drinks offer something for every palate.
1. Lavender Lemon Fizz

Ingredients:
- 1 oz lavender syrup
- 2 oz gin
- 1 oz fresh lemon juice
- Club soda
- Fresh lavender sprigs for garnish
How to Make:
- In a shaker, combine the lavender syrup, gin, and lemon juice with ice.
- Shake well and strain into a glass filled with ice.
- Top with club soda and garnish with a sprig of fresh lavender.
Flavor Profile:
This cocktail is light, refreshing, and subtly floral, perfect for a springtime celebration.
2. Bunny’s Carrot Mimosa

Ingredients:
- 3 oz carrot juice (fresh or store-bought)
- 3 oz champagne or prosecco
- Orange twist for garnish
How to Make:
- Pour carrot juice into a champagne flute.
- Top with chilled champagne or prosecco.
- Garnish with an orange twist for a zesty finish.
Flavor Profile:
A playful twist on the classic mimosa, this cocktail has a sweet and earthy flavor with a vibrant, festive color.
3. Chocolate Egg Martini

Ingredients:
- 1 oz chocolate liqueur
- 1 oz vodka
- 1 oz Irish cream
- Chocolate syrup for rimming
- Mini chocolate eggs for garnish
How to Make:
- Rim the edge of a martini glass with chocolate syrup.
- In a shaker, combine chocolate liqueur, vodka, and Irish cream with ice. Shake well.
- Strain into the prepared martini glass and garnish with mini chocolate eggs.
Flavor Profile:
This indulgent martini is rich, creamy, and full of chocolatey goodness—perfect for a dessert-style Easter cocktail.
4. Peep-tini

Ingredients:
- 1 oz vanilla vodka
- 1 oz marshmallow syrup
- 1 oz cream
- Peeps marshmallow for garnish
How to Make:
- In a shaker, mix vanilla vodka, marshmallow syrup, and cream with ice.
- Shake until frothy and strain into a martini glass.
- Garnish with a Peep marshmallow perched on the rim.
Flavor Profile:
Sweet, creamy, and marshmallow-flavored, this cocktail is a fun and whimsical Easter drink.
5. Springtime Sangria

Ingredients:
- 1 bottle white wine
- 1/4 cup elderflower liqueur
- 1/2 cup orange juice
- 1/2 cup sparkling water
- Sliced strawberries, lemons, and oranges
- Fresh mint for garnish
How to Make:
- In a large pitcher, combine the wine, elderflower liqueur, and orange juice.
- Add sliced fruit and chill for at least an hour.
- Just before serving, top with sparkling water and garnish with fresh mint.
Flavor Profile:
This sangria is light, fruity, and slightly floral—a refreshing choice for a spring party.
6. Blueberry Gin Blossom

Ingredients:
- 2 oz gin
- 1 oz blueberry syrup
- 1/2 oz lemon juice
- Club soda
- Fresh blueberries for garnish
How to Make:
- In a shaker, combine gin, blueberry syrup, and lemon juice with ice.
- Shake well and strain into a glass filled with ice.
- Top with club soda and garnish with fresh blueberries.
Flavor Profile:
The blueberry gin blossom is tart, fruity, and beautifully balanced, with a refreshing blueberry kick.
7. Raspberry Rosé Spritz

Ingredients:
- 3 oz rosé wine
- 1 oz raspberry liqueur
- 2 oz club soda
- Fresh raspberries for garnish
How to Make:
- In a glass filled with ice, pour rosé wine and raspberry liqueur.
- Top with club soda and stir gently.
- Garnish with fresh raspberries.
Flavor Profile:
This cocktail is light, bubbly, and full of raspberry sweetness—perfect for Easter brunch.
8. Coconut Cream Easter Colada

Ingredients:
- 2 oz coconut rum
- 1 oz pineapple juice
- 1 oz coconut cream
- Shredded coconut for rimming
- Pineapple slice for garnish
How to Make:
- Rim the glass with shredded coconut.
- In a shaker, combine coconut rum, pineapple juice, and coconut cream with ice.
- Shake well and strain into the prepared glass. Garnish with a pineapple slice.
Flavor Profile:
This tropical-inspired cocktail is creamy, sweet, and perfect for bringing a beachy vibe to your Easter party.
9. Cucumber Mint Cooler

Ingredients:
- 2 oz vodka
- 1 oz fresh lime juice
- 1/2 oz simple syrup
- Cucumber slices and mint leaves
- Club soda
How to Make:
- In a shaker, muddle cucumber slices and mint leaves.
- Add vodka, lime juice, simple syrup, and ice. Shake well.
- Strain into a glass filled with ice and top with club soda.
Flavor Profile:
This cocktail is crisp, cool, and refreshing, with a delightful combination of cucumber and mint.
10. Lemon Bunny Sour

Ingredients:
- 2 oz bourbon
- 1 oz fresh lemon juice
- 1 oz honey syrup
- Lemon twist and mint sprig for garnish
How to Make:
- In a shaker, combine bourbon, lemon juice, and honey syrup with ice.
- Shake well and strain into a glass filled with ice.
- Garnish with a lemon twist and mint sprig.
Flavor Profile:
This cocktail is tangy, sweet, and slightly smoky, with the perfect balance of lemon and bourbon flavors.
11. Pineapple & Basil Sparkler

Ingredients:
- 2 oz vodka
- 1 oz fresh pineapple juice
- Fresh basil leaves
- Sparkling water
How to Make:
- Muddle a few basil leaves in the bottom of a shaker.
- Add vodka, pineapple juice, and ice. Shake well.
- Strain into a glass and top with sparkling water. Garnish with a fresh basil leaf.
Flavor Profile:
A tropical, herbal cocktail that’s both refreshing and fragrant, perfect for a springtime gathering.
12. Strawberry Lemonade Mojito

Ingredients:
- 2 oz white rum
- 1 oz fresh lemon juice
- 1/2 oz strawberry syrup
- Fresh mint leaves
- Club soda
How to Make:
- Muddle fresh mint in a glass.
- Add rum, lemon juice, strawberry syrup, and ice. Stir well.
- Top with club soda and garnish with a lemon slice and mint sprig.
Flavor Profile:
Sweet, tangy, and refreshing, this mojito is a fruity twist on the classic.
Conclusion
With these 12 Easter-themed cocktails, your festive party will be bursting with color and flavor. From the classic and elegant Lavender Lemon Fizz to the fun and indulgent Peep-tini, there’s something for
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